Article from al.com:
Valentine's history may not be clear, but plenty of people enjoy celebrating the holiday.
Welcome to Valentine's Day - the day of love! There are plenty of things to discover about Feb. 14 - its history, trivia and some things you may not know about the heart-filled holiday.
Valentine's Day traces its roots back to the Roman festival of Lupercalia, a fertility festival that was commemorated annually on Feb. 15. In 496, Pope Gelasius I transformed the holiday into St. Valentine's Day, moving it back one day. There are at least three early Christian saints who go by the name "Valentine."
According to legend, one of those Valentines was a priest who married couples in spite of an order from Emperor Claudius II that forbade young men from tying the knot. Another legend is that Valentine was imprisoned for refusing to worship Roman gods. While in jail, legend says his friends tossed him notes through his cell window. Another legend was that the imprisoned priest sent a letter to his love, signing it "Your Valentine."
Many legends contend Valentine was executed on Feb. 14 in around 269 A.D. Early Europeans also believed Feb. 14 marked the start of the mating season for birds, closely associating that day with romance.
Cupid, another symbol of Valentine's Day, is the son of Venus, the Roman god of love and beauty. Cupid often appears on Valentine cards holding a bow and arrows that can magically make its target fall in love.
Valentine's continued to be celebrated through the years, and often included gift-giving and the exchange of hand-made cards. In the 1850s, Esther A. Howland, a Mount Holyoke graduate and Massachusetts native, began mass-producing Valentine's cards.
The National Retail Federation estimates that U.S. consumers will spend $19.7 billion for the holiday. On average, 54.8 percent of consumers in the U.S. will celebrate Valentine's Day, spending about $147.
About $1.7 billion will be spent on candy alone this Valentine's Day. Candy is the gift of choice for 50 percent of consumers, followed by a trip to a restaurant (38 percent) and jewelry (20 percent.) About $1.1 billion will be spent on greeting cards; $2 billion on apparel; and $1.9 billion on flowers.
Groundhog Day History
(Adapted from "Groundhog Day: 1886 to 1992" by Bill Anderson)
Groundhog Day, February 2nd, is a popular tradition in the United States. It is also a legend that traverses centuries, its origins clouded in the mists of time with ethnic cultures and animals awakening on specific dates. Myths such as this tie our present to the distant past when nature did, indeed, influence our lives. It is the day that the Groundhog comes out of his hole after a long winter sleep to look for his shadow. If he sees it, he regards it as an omen of six more weeks of bad weather and returns to his hole. If the day is cloudy and, hence, shadowless, he takes it as a sign of spring and stays above ground.
The groundhog tradition stems from similar beliefs associated with Candlemas Day and the days of early Christians in Europe, and for centuries the custom was to have the clergy bless candles and distribute them to the people. Even then, it marked a milestone in the winter and the weather that day was important.
The Roman legions, during the conquest of the northern country, supposedly brought this tradition to the Teutons, or Germans, who picked it up and concluded that if the sun made an appearance on Candlemas Day, an animal, the hedgehog, would cast a shadow, thus predicting six more weeks of bad weather, which they interpolated as the length of the "Second Winter."
Pennsylvania's earliest settlers were Germans and they found groundhogs to in profusion in many parts of the state. They determined that the groundhog, resembling the European hedgehog, was a most intelligent and sensible animal and therefore decided that if the sun did appear on February 2nd, so wise an animal as the groundhog would see its shadow and hurry back into its underground home for another six weeks of winter.
The average groundhog is 20 inches long and normally weighs from 12 to 15 pounds. Punxsutawney Phil weighs about 20 pounds and is 22 inches long. Groundhogs are covered with coarse grayish hairs (fur) tipped with brown or sometimes dull red. They have short ears, a short tail, short legs, and are surprisingly quick. Their jaws are exceptionally strong.
A groundhog's diet consists of lots of greens, fruits, and vegetables and very little water. Most of their liquids come from dewy leaves.
A groundhog can whistle when it is alarmed. Groundhogs also whistle in the spring when they begin courting.
Insects do not bother groundhogs and germs pretty much leave them alone. They are resistant to the plagues that periodically wipe out large numbers of wild animals. One reason for this is their cleanliness.
Groundhogs are one of the few animals that really hibernate. Hibernation is not just a deep sleep. It is actually a deep coma, where the body temperature drops to a few degrees above freezing, the heart barely beats, the blood scarcely flows, and breathing nearly stops.
Young Groundhogs are usually born in mid-April or May, and by July they are able to go out on their own. The size of the litter is 4 to 9. A baby groundhog is called a kit or a cub.
A groundhog's life span is normally 6 to 8 years. Phil receives a drink of a magical punch every summer during the Annual Groundhog Picnic, which gives him 7 more years of life.
Friday the 13th brings along a slew of myths and superstitions, having us sidestep ladders and dodge black cats.
Where did the hysteria come from?
Some believe the superstitious attitude surrounding the date came about during the Middle Ages. Other theories claim its foundations stretch from Biblical times, originating from the story of Jesus’ last supper where there were 13 individuals present, Judas being the 13th guest.
Textually, one of the earliest references to date comes from Henry Sutherland Edwards’ 1869 biography of Gioachino Rossini who died on Friday the 13th, writing, “… he regarded Fridays as an unlucky day and thirteen as an unlucky number, it is remarkable that on Friday 13th of November he passed away.”
In Thomas W. Lawson’s sensational 1907 novel, “Friday, the 13th,” the fear of the date is amplified when a broker takes advantage of the superstition to create Wall Street panic.
Then, there’s Dan Brown’s iconic novel “The Da Vinci Code” wherein events that occurred on Friday, Oct. 13th 1307 is credited as the birth date of the superstition. Thousands of Knights Templar were arrested at the direction of King Philip IV of France due to suspicions that their secret initiation rituals made them “enemies of the faith.”
Then, there’s the slasher films. Horror fans everywhere love to be spooked by hockey-mask-wearing, machete-wielding Jason Vorhees. The "Friday the 13th" franchise currently boasts 12 successful films, but number 13 is long coming. The film has been in production for years, but continues to hit hurdles. It’s currently slated for a release of October 13th, 2017, but some believe the 13th film is cursed.
There's a word for that
Fear of Friday the 13th has so many spooked, there’s now a word for it – friggatriskaidekaphobia. Etymologically speaking, Frigg is the Norse goddess whom Friday was named after. Another name for it is paraskevidekatriaphobia, loosely based on the Greek word for Friday. But some even fear the number itself, known as triskaidekaphobia. And no, we’re not just slamming on our keyboards.
13 has been considered unlucky for many, many years, completely nosediving from the previous number -- 12 is often seen as ‘completeness’ and a state of being “whole” (12 months of the year, 12 hours on the clock, etc.)
There’s so many myths and legends surrounding Friday the 13th. For example, some of the most common myths include bad luck if you walk under a ladder, pass a black cat, or, more extensively, have 7 years of bad luck if you shatter a mirror. More morbidly, if you pass a funeral procession, you’ll be the next to die (or so they say.)
However, Friday the 13th isn’t necessarily the unluckiest day of the year for everyone. In Italy, Friday the 17th is the day to fear, with 13 being considered a lucky number. In Spain, not Friday but Tuesday the 13th the unluckiest day.
But, be warned. We're (un)lucky enough to see a second Friday the 13th in 2017, as it makes a triumph return in October, just in time for Halloween.
Article taken from Lifehack.org
With 2017 quickly approaching, it’s time to consider the things we want to change in our lives next year. For many of us, these aspirations come in the form of New Year’s resolutions. But keeping these resolutions often seems impossible.
Here are a few ways you can stick with yours.
1. Clearly Define Goals
The problem most people have is that they don’t set the right goals. In order to increase your chances of actually accomplishing your resolution, set SMART goals:
2. Set Check Points
It’s one thing to have a goal that says something like, “I want to lose 25 pounds by December 31, 2017.” It’s another thing to say, “I want to lose 2 pounds per month, every month this year.” The latter gives you something to work with. You need to lose 2 pounds every month, which keeps you on pace. If your only goal is to lose 25 pounds by the end of the year, it’s easy to put things off until October or November (when it’s almost too late).
3. Keep a Calendar With Reminders
If you’re a visual person, you need to keep a calendar with reminders on it. Find a calendar that you like, hang it on your wall, and place little notes and progress reports on it. This allows you to look ahead and see what needs to be done during any given week or month in order to help you realize your resolution for the year.
4. Allow for Flexibility
One common problem people have is that they feel as if their resolutions are “all or nothing.” In other words, if the can’t fully check something off the list, they won’t do it at all. This is a dangerous way of thinking and you need to avoid it.
“The difference between doing something rather than nothing is huge,” leadership coach Kevin Kruse says. “If you don’t have a full hour to workout at the gym, just decide to make it the best 20-minutes you can. If you have a slight cold or minor injury, decide to just walk the track for a couple miles. If you have a financial emergency and can’t save your full 10% this month, just save what you can. The bottom line is, any effort towards your goal is better than no effort.”
5. Have an Accountability Partner
The final tip is to have an accountability partner. When someone else is aware of your goals and resolutions, you’re much more likely to stick with them. Connect with someone you trust and ask them to hold you accountable.
You Can Do It!
Keeping your New Year’s resolutions – especially one that’s mentally or physically challenging – can seem impossible. However, once you accomplish your first resolution, you’ll realize that it’s not only possible – it’s also rewarding and fun.
Follow these tips and you can be sure to make progress with your resolutions in 2017.
Taken from: allthingschristmas.com
The variations of the Christmas traditions of USA equal the number active cultures that have settled in the land. These cultural contributions were given a new lease of life by creative artists, authors, poets and songwriters, and it was melded together by the power of secular and commercialized media in record companies, radio stations, television, cinemas and now the internet. The unwritten law of media is the presentation of a seemingly uniform celebration of the Christmas traditions of USA. This is responsible for the world wide acceptance of a universal Christmas image which they get from the media. Nevertheless, the celebrations are peculiar to each region.
According to legend, a kindly nobleman grew despondent over the death of his beloved wife and foolishly squandered his fortune. This left his three young daughters without dowries and thus facing a life of spinsterhood.
The generous St. Nicholas, hearing of the girls’ plight, set forth to help. Wishing to remain anonymous, he rode his white horse by the nobleman’s house and threw three small pouches of gold coins down the chimney where they were fortuitously captured by the stockings the young women had hung by the fireplace to dry.
Mistletoe was used by Druid priests 200 years before the birth of Christ in their winter celebrations. They revered the plant since it had no roots yet remained green during the cold months of winter.
The ancient Celtics believed mistletoe to have magical healing powers and used it as an antidote for poison, infertility, and to ward of evil spirits. The plant was also seen as a symbol of peace, and it is said that among Romans, enemies who met under mistletoe would lay down their weapons and embrace.
Scandinavians associated the plant with Frigga, their goddess of love, and it may be from this that we derive the custom of kissing under the mistletoe. Those who kissed under the mistletoe had the promise of happiness and good luck in the following year.
Holly, Ivy and Greenery
In Northern Europe Christmas occurred during the middle of winter, when ghosts and demons could be heard howling in the winter winds. Boughs of holly, believed to have magical powers since they remained green through the harsh winter, were often placed over the doors of homes to drive evil away. Greenery was also brought indoors to freshen the air and brighten the mood during the long, dreary winter.
Legend also has it that holly sprang from the footsteps of Christ as he walked the earth. The pointed leaves were said to represent the crown of thorns Christ wore while on the cross and the red berries symbolized the blood he shed.
A native Mexican plant, poinsettias were named after Joel R. Poinsett, U.S. ambassador to Mexico who brought the plant to America in 1828. Poinsettias were likely used by Mexican Franciscans in their 17th century Christmas celebrations. One legend has it that a young Mexican boy, on his way to visit the village Nativity scene, realized he had no gift for the Christ child. He gathered pretty green branches from along the road and brought them to the church. Though the other children mocked him, when the leaves were laid at the manger, a beautiful star-shaped flower appeared on each branch. The bright red petals, often mistaken for flowers, are actually the upper leaves of the plant.
The Candy cane
It was not long after Europeans began using Christmas trees that special decorations were used to adorn them. Food items, such as candies and cookies, were used predominately and straight white candy sticks were one of the confections used as ornamentation. Legend has it that during the 17th century, craftsmen created the white sticks of candy in the shape of shepherds’ crooks at the suggestion of the choirmaster at the Cologne Cathedral in Germany.
The candy treats were given to children to keep them quiet during ceremonies at the living creche, or Nativity scene, and the custom of passing out the candy crooks at such ceremonies soon spread throughout Europe.
According to the National Confectioner’s Association, in 1847 German immigrant August Imgard used the candy cane to decorate a Christmas tree in Wooster, Ohio. More than 50 years later, Bob McCormack of Albany, Georgia supposedly made candy canes as treats for family, friends and local shopkeepers. McCormack’s brother-in-law, Catholic priest Gregory Keller, invented a machine in the 1950s that automated the production of candy canes, thus eliminating the usual laborious process of creating the treats and the popularity of the candy cane grew.
More recent explanations of the candy cane’s symbolism hold that the color white represents Christ’s purity, the red the blood he shed, and the presence of three red stripes the Holy Trinity. While factual evidence for these notions does not exist, they have become increasingly common and at times are even represented as fact. Regardless, the candy cane remains a favorite holiday treat and decoration.
A form of Christmas card began in England first when young boys practiced their writing skills by creating Christmas greetings for their parents, but it is Sir Henry Cole who is credited with creating the first real Christmas card. The first director of London’s Victoria and Albert Museum, Sir Henry found himself too busy in the Christmas season of 1843 to compose individual Christmas greetings for his friends.
He commissioned artist John Calcott Horsley for the illustration. The card featured three panels, with the center panel depicting a family enjoying Christmas festivities and the card was inscribed with the message “A Merry Christmas and a Happy New Year to You.”
Ever stop to consider where your Thanksgiving feast came from?
If you’re thinking, “Mom roasted the turkey; Aunt Sara made the green bean casserole, and I didn’t see who brought that pie, but it looks like it came from a bakery,” that may be correct, but it’s not the answer we were looking for.
We’re talking about the history behind iconic Thanksgiving dishes, and the cultural implications of how we celebrate the day. Here’s a bit of Thanksgiving background, fact and trivia to chew on while you wait to devour — or digest — the feast.
WHO WAS FIRST? the Pilgrims, Or not?
Today, we acknowledge the 1621 feast at Plymouth Plantation as the great-great-granddaddy of Thanksgiving.
But Spanish settlers in St. Augustine, Fla., celebrated a thanksgiving with imported pork and chickpeas in 1519, and sources say Spanish missionaries and American Indians shared a harvest dinner in Santa Fe around 1590.
Harvest feasts were common throughout Europe, and giving thanks to the creator played a central role in Indian cultures.
The acceptance of Plymouth Rock as the location is largely due to the appeal of its story — perseverant Pilgrims in pursuit of freedom joined by friendly Indian neighbors — and the dominance of Yankee culture in post-Civil War America.
Was turkey present at that Thanksgiving feast? Maybe. But probably not.
Wild turkeys were plentiful in New England when the forefathers arrived. But Edward Winslow’s eyewitness account merely states that four men went hunting and brought back a large number of fowl. Given the heft and inaccuracy of guns at that time, many experts think it was waterfowl — it’s easier to shoot large numbers of sitting ducks or geese than nimble, fast-moving turkeys.
Whatever the bird, it may not have been the most prized morsel on the proverbial plate. (The Pilgrims didn’t have actual plates.)
The Wampanoag offered up five deer. In Europe, venison was the prized preserve of noble estates. Commoners caught poaching faced stiff fines or even death.
There was no doubt that shellfish was at the table. And likely eel — a delicacy so beloved by the English that settlers around Cape Cod used lobster to bait their eel traps.
All the trimmings
Both Pilgrims and Wampanoag sometimes stuffed their fowl. But they used onions and herbs, not the bread stuffings we know today. (Wheat, a European import, didn’t arrive till later.)
If cranberries appeared, it was likely in Wampanoag dishes. Sugar was scarce and costly in England. If the Pilgrims had any at all, it certainly wasn’t in the quantity required to make anything resembling our cranberry sauce.
Potatoes are native to South America, and while they had made their way to Europe, they were not yet part of the English diet. If tubers were on the table, they were those known to the Wampanoag: Jerusalem artichokes, perhaps, or Indian turnips.
Pass the pumpkin pie
Pumpkin is likely to have made an appearance. New World pumpkins were well accepted in England by the time the Mayflower sailed, and while the Pilgrims were unfamiliar with the variety grown by the Wampanoag, it wouldn’t have seemed exotic.
A Plymouth historian suggests they may have dined on sobaheg, a Wampanoag stew of pumpkin (or other winter squash) along with corn, roots and beans. And perhaps they ate sweetened pumpkin, stewed in maple syrup.
But pumpkin pie was impossible, due to the aforementioned lack of sugar and flour. The first recipe for pumpkin pie was published later and calls for pumpkin slices set onto a crust — a far cry from the puréed pumpkin custards we bake today.
In any case, a pumpkin pie is arguably more “American” than apple pie. Pumpkins are indigenous to the Americas. Apples are not.
Save the date
For the Pilgrims and Puritans, a day of thanksgiving was a pious religious affair, declared occasionally in gratitude for various auspicious events, perhaps success in battle, or the end of a nasty drought.
As the colonial period progressed, the idea of an annual harvest festival became embedded, particularly in the Northeast. But the date remained random, declared by various leaders, held at different times in different places.
It would take a combination of feminine persuasion and political will to make the holiday a national affair and affix a specific date.
For years, Sarah Hale, editor of the influential magazine Godey’s Lady’s Book, campaigned passionately for Thanksgiving to be declared a national holiday.
When she wrote to Abraham Lincoln pleading for him to declare a national Thanksgiving on the fourth Thursday in November 1863, her cause hit political pay dirt.
Anxious to capitalize on recent victories at Gettysburg and Vicksburg, Lincoln declared a national Thanksgiving — in a proclamation that alluded to the union’s military prowess and robust economy, as well as that year’s bountiful harvest. (Ironically, Jefferson Davis declared a Thanksgiving in the Confederacy a year earlier, but then, as they say, history is written by the winners.)
Tradition marches on
The idea of drenching vegetables in cream sauce dates to at least the Middle Ages. By the early 20th century, American cookbooks were teeming with recipes for green beans (often combined with mushrooms or onions) bathed in a creamy sauce (sour cream, cheese, etc.) sometimes topped with something crispy and baked in a casserole.
But the ubiquitous green bean casserole of today is the invention of Campbell’s Soup Co., which published a recipe using its cream of mushroom soup in 1955. (The manufacturers of canned French fried onions must have been grateful to Campbell’s.)
If you enjoy scalloped corn, you could say it’s a descendant of colonial spoon bread, a soufflé-like dish of cornmeal mush and eggs.
And as beloved as turkey is — it’s estimated we consume more than 46 million holiday birds — it’s not for everyone.
One of the first commercially available brands of faux turkey was UnTurkey, produced by the since defunct Zen and Now. Numerous commercial options pick up the slack, including Tofurkey and VegeUSA, which produces a vegan “turkey,” molded to look creepily like the real deal.
Southerners often have a ham. And the curious or über-ambitious might serve Turducken, a boned turkey stuffed with a boned duck, stuffed with a boned chicken.
Notably not present
Women weren’t at the table at the Plymouth Rock feast. Nineteen women immigrated on the Mayflower, but only four survived until fall. Those who remained were too busy cooking the three-day meal to join in. Besides, it was seen as a bonding ritual between settlers and natives, and governance was off limits to women.
There was no football, of course, although that tradition came along sooner than you might suspect. In 1876, the student-run Intercollegiate Football Association had launched the concept of an annual Thanksgiving game.
Macy’s launched its Thanksgiving Parade in New York in 1924, the same year J.L. Hudson hosted its first parade in Detroit.
And while family food customs are rich with ethnic twists — tamales in the Southwest, steaming rice and crispy duck for Asians, soul food for African-Americans — Thanksgiving has long been seen as a quintessentially American feast.
It’s a time for the kind of sharing and hope that goes down as easily as a mouthful of gravy-slickened mashed potatoes, and warms you long after the last dish is washed and leftovers are tucked away.
Primary sources include “The American Plate,” by Libby H. O’Connell; “Thanksgiving, The Biography of an American Holiday,” by James W Baker; and the Plimoth Plantation website, www.plimoth.org.
Jo Marshall is a Minneapolis ad writer with a love of food, history and culture.
FOR IMMEDIATE RELEASE
November 5, 2016
What voters need to know on Election Day
Voting hours, polling locations, what’s on the ballot, voter rights, and more!
SAINT PAUL — Today, Secretary of State Steve Simon is reminding Minnesotans about the resources available to all eligible voters as they prepare to head to the polls and vote on Election Day, November 8.
“I encourage all eligible Minnesotans to make their voices heard and vote on November 8,” said Secretary Simon. “Any Minnesotan with questions about where they vote, what’s on their ballot, or their rights as a voter should visit mnvotes.org for all their voting needs. Together we can return Minnesota to number one in voter turnout in the country.”
Absentee Ballot Reminder
As a reminder, Minnesotans voting absentee by mail must make sure their ballot is returned on or before November 8. Ballots returned after November 8 will not be counted. The last day to vote absentee in-person is Monday, November 7. Minnesotans can check the status of their absentee ballot here.
When do polls open on November 8?
Most polling locations are open from 7 a.m. to 8 p.m. on November 8. Remember, as long as you're in line by 8 p.m., you can vote, even if you do not reach the front of the line until after 8 p.m.
Where do I vote on November 8?
Minnesotans can find out where to vote in a variety of ways:
Eligible voters who are not already registered to vote are able to register at the polling place on Election Day, November 8. To register on Election Day, voters will need to bring any of the approved documents that provide proof of residency. This can be an ID with a current name and address, such as a valid Minnesota driver’s license; or a photo ID along with a document showing your current name and address, such as a U.S. Passport and a phone bill dated within 30 days of the election.
For a complete list of the approved identification documents needed to register and will be accepted on Election Day, click here.
What’s on my ballot?
Minnesotans can view the candidates and races that will appear on their ballot using the “My Ballot” tool at mnvotes.org. This information can also be accessed through Google.
Polling Place Rules
There are many rules that voters must abide by in the polling place:
Voters in Minnesota have many rights, including:
For any additional voting information, Minnesotans should visit mnvotes.org.
Some fun trivia to get you in the Halloween spirit (taken from www.halloween-website.com):
What is Superstition?
According to Webster's dictionary, superstition is n. any belief that is inconsistent with the known laws of science or with what is considered true and rational; esp., such a belief in omens, the supernatural, etc.Halloween is traditionally the time when common superstitions, folklore, myths and omens carry more weight to those who believe. Superstition origins go back thousands of years ago. Beliefs include good luck charms, amulets, bad luck, fortunes, cures, portents, omens and predictions, fortunes and spells.
Bad fallacies far outweigh the good, especially around Halloween, when myths run rampant. When it comes right down to it, many people still believe that omens can predict our destiny and misfortune -- particularly for the worse.
Superstitions and Bad Luck Omens:
Black cats have long been believed to be a supernatural omen since the witch hunts of the middle ages when cats were thought to be connected to evil. Since then, it is considered bad luck if a black cat crosses your path.
An ancient myth our ancestors believed was that the image in a mirror is our actual soul. A broken mirror represented the soul being astray from your body. To break the spell of misfortune, you must wait seven hours (one for each year of bad luck) before picking up the broken pieces, and bury them outside in the moonlight.
In the days before the gallows, criminals were hung from the top rung of a ladder and their spirits were believed to linger underneath. Common folklore has it to be bad luck to walk beneath an open ladder and pass through the triangle of evil ghosts and spirits.
If an owl looks in your window or if you seeing one in the daylight bad luck and death will bestow you.
At one time salt was a rare commodity and thought to have magical powers. It was unfortunate to spill salt and said to foretell family disarray and death. To ward off bad luck, throw a pinch over your shoulder and all will be well.
Sparrows are thought to carry the souls of the dead and it is believed to bring bad luck if you kill one.
Unlucky Number 13
The fear of the number 13 is still common today, and avoided in many different ways. Some buildings still do not have an official 13th floor and many people avoid driving or going anywhere on Friday the 13th.
Good Luck Superstitions:
To bring good luck, the horseshoe must lost by a horse and be found by you, with the open end facing your way. You must hang it over the door with the open end up, so the good fortune doesn't spill out.
Another origin of the 'lucky horseshoe' is the belief that they ward off witches. Witches, it was once believed, were opposed to horses, which is why they rode brooms and pitchforks instead. By placing a horseshoe over a door, the witch would be reluctant to enter. (Hat tip: Iris)
Four Leaf Clover
Clover is believed to protect humans and animals from evil spells and is thought to be good luck to find a four leaf clover, particularly for the Irish.
These lucky charms are thought to ward off bad luck and bring good luck. You mush carry the rabbit's foot on a chain around your neck, or in your left back pocket. The older it gets, the more good luck it brings.
Two people are to pull apart a dried breastbone of a turkey or chicken and the one who is left with the longer end will have their wish come true.
The Remer Area Chamber of Commerce annual dinner is Tuesday, October 18 at the Woodsman this year - please RSVP for the dinner at firstname.lastname@example.org by October 13th! 5 pm social hour, 6 pm dinner, 7 pm meeting. The 2017 membership application is now on the homepage of the website. Please help support our area businesses and the local economy!